Libri Pizza Professionale

Guida

Pizza masterclass. Il manuale didattico per la formazione professionale

Editoria Diretta

50 SFUMATURE DI PIZZA: 50 magnifiche pizze d’autore firmate dal Maestro della Pizza Pugliese Contemporanea

Luigi Russo

Pizza Cookbook For Beginners: Definitive Guide To Professional and Delicious Simple Pizza Recipes For Healthier Eating Without Skimping On Flavor: 2

Italian Pizzas with Professional Dough Techniques and 20 Classic Recipes: A Step-by-Step Guide (English Edition)

Il Segreto dell'Arte della Pizza: Un Viaggio nelle Migliori Farine (FORMAZIONE PROFESSIONALE)

The Professional Pizza Manual: Manual for pizza (English Edition)

Gusto Editore

Operating Manual of the professional Pizza Chef : Everything a pizza chef needs to know (English Edition)

Amazon Edition

Di Pizza e Pizzerie: A Professional Guide to Pizza Making (English Edition)

Pizza Cookbook: Professional Recipes, Techniques And A Step-By-Step Guide To Master Your Own SourDough (English Edition)

Independently published

Pizzas Mustelier Restaurante